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Our mission is to provide an extraordinary dining experience that supports the total well-being of the individual and the environment.

“In this modern era of food politics and diet debates, the idea of a restaurant that offers great food without compromising people’s health and that of the planet seems almost too good to be true. At Rouge Tomate Chelsea, we’re addressing these challenges with vision, innovation and passion, striving to create something of real value and lasting impact. This is our commitment and we live it every day.